Resources Archive - Page 10 of 19 - IPHI

Tip Sheet 5: Improving Cafeteria Strategies to Support Healthier Competitive Foods Standards

This tip sheet was developed based on the Controlling Junk Food & the Bottom Line study.

ISPAN Two-Pager Year 1

This describes the Illinois State Physical Activity and Nutrition program and year 1 activities.

Advancing Chronic Disease Prevention and Management Programs: Building a Third-Party Organization to Support Managed Care Coverage of Services in Community-Based Organizations in Illinois.

As part of the Bridging to Preventive Care initiative, this concept paper describes a model in which community-based organizations and Medicaid managed care organizations could more efficiently connect to refer clients to needed community-based programs and ensure...

2019-2023 IPHI Policy Platform: Promoting Cross-Sector Partnership and Systems Change to Ensure Health and Health Equity in Illinois

IPHI released a 5-year policy platform to improve the public health system and promote health and health equity in Illinois.

Worksite Wellness Resource Guide

This worksite wellness resource guide provides information on how worksites can implement a comprehensive and evidence-based set of workplace wellness initiatives.