by jsimon | Dec 9, 2021
Through the State Physical Activity & Nutrition program, IPHI developed a variety of tools to help organizations adopt and assess their nutrition policies/food service guidelines.
by jsimon | Dec 9, 2021
Through the State Physical Activity & Nutrition Program, IPHI developed a survey tool to be used to gather input on nutrition guidelines by guests volunteers/staff at food pantries.
by jsimon | Dec 9, 2021
Through the State Physical Activity & Nutrition Program, IPHI developed a sample nutrition policy for organizations to use to guide their purchasing and provision of foods.
by jsimon | Mar 31, 2021
Ensuring families are supported in their lactation journeys, from the prenatal period through birth and postpartum, is critical to increasing breastfeeding initiation and duration in the United States. This resource guide provides examples of strategies various...
by jsimon | Mar 16, 2021
The Illinois CARES to Prevent Diabetes Stakeholder Digital Toolkit provides resources and materials for Illinois partners working to promote awareness of prediabetes and/or the National Diabetes Prevention Program’s lifestyle change program. Partners who use or...
