Through the State Physical Activity & Nutrition program, IPHI developed a variety of tools to help organizations adopt and assess their nutrition policies/food service guidelines.
Recent Posts
- ISPAN Success Stories: Four Diverse Approaches to Breastfeeding
- New Publication: Creating a Culture of Breastfeeding Support and Continuity of Care in Central Illinois
- IPHI welcomes Gatanya Arnic as its new Chief Operating Officer
- IPHI welcomes Andras Ferencz as its new Communications Manager
- IPHI Celebrates 20th Anniversary with Thank You to Partners for Advancing Health, Health Equity, Well-being
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